{
  "data": {
    "id": "stat_RW3HFPKZWW84D782M9NBZYN52B",
    "url": "https://statorigin.org/stat/stat_RW3HFPKZWW84D782M9NBZYN52B",
    "indicator": {
      "slug": "share-of-traded-calories-impacted-by-export-restrictions",
      "name": "Share of traded calories impacted by export restrictions",
      "definition": "Percentage of traded food calories affected by export restrictions during a shock period."
    },
    "industry": [
      {
        "slug": "food-and-beverage",
        "name": "Manufacture of food products",
        "isic": "C10",
        "is_primary": true
      }
    ],
    "region": {
      "code": "GLOBAL",
      "name": "Global",
      "type": "world"
    },
    "period": {
      "start": "2007-01-01",
      "end": "2008-12-31",
      "type": "range"
    },
    "value": 16,
    "value_text": "16 percent",
    "unit": "percent",
    "currency": null,
    "scale": "1",
    "value_type": "actual",
    "source": {
      "org": "Food and Agriculture Organization of the United Nations",
      "org_short_name": "FAO",
      "org_url": "https://www.fao.org",
      "org_tier": 1,
      "document_title": "State of Agricultural Commodity Markets explores how best to cope with shocks",
      "document_url": "https://www.fao.org/newsroom/detail/state-of-agricultural-commodity-markets-explores-how-best-to-cope-with-shocks/en",
      "document_type": "press_release",
      "locator": "State of Agricultural Commodity Markets explores how best to cope with shocks",
      "quote": "Fewer and shorter-lived export restrictions during the COVID-19 pandemic, for example, led to only 8 percent of globally traded calories being impacted, down from 16 percent during the 2007-08 period when a confluence of shocks triggered a sharp spike in food commodity prices.",
      "published_date": null,
      "accessed_at": "2026-09-26",
      "license": "see-source",
      "url_status": "ok",
      "self_reported": false
    },
    "verification": "verified",
    "verified_by": "pipeline:quote-verified-v2",
    "verified_at": "2026-09-27T15:52:41.035Z",
    "confidence": 0.9,
    "is_secondhand": false,
    "supersedes": null,
    "superseded_by": null,
    "is_current": true,
    "citation": {
      "apa": "Food and Agriculture Organization of the United Nations. (2008). State of Agricultural Commodity Markets explores how best to cope with shocks. Retrieved September 26, 2026, from https://www.fao.org/newsroom/detail/state-of-agricultural-commodity-markets-explores-how-best-to-cope-with-shocks/en. Via StatOrigin, https://statorigin.org/stat/stat_RW3HFPKZWW84D782M9NBZYN52B",
      "bibtex": "@misc{fao2008sharezyn52b,\n  author       = {{Food and Agriculture Organization of the United Nations}},\n  title        = {State of Agricultural Commodity Markets explores how best to cope with shocks},\n  year         = {2008},\n  howpublished = {StatOrigin, https://statorigin.org},\n  url          = {https://statorigin.org/stat/stat_RW3HFPKZWW84D782M9NBZYN52B},\n  note         = {Original source: https://www.fao.org/newsroom/detail/state-of-agricultural-commodity-markets-explores-how-best-to-cope-with-shocks/en. Accessed September 26, 2026.}\n}"
    },
    "updated_at": "2026-09-27T16:31:20.645Z",
    "contested_by": [],
    "related": []
  },
  "meta": {
    "attribution": "Data from StatOrigin (https://statorigin.org), CC BY 4.0. Attribution required.",
    "license": "https://creativecommons.org/licenses/by/4.0/",
    "docs": "https://statorigin.org/docs/api",
    "total": 1
  }
}