Per capita vegetable and pulse availability vs Value of specialty crops insured under Federal Crop Insurance Program in United States
In 2020, per capita vegetable and pulse availability in United States was 386 pounds; value of specialty crops insured under Federal Crop Insurance Program was 21 billion USD.
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United States, spaced by time in 2020 . Different units, drawn on separate scales and clipped to the years both series publish — earlier history stays on each indicator's own page. Read the values, not the heights.
Per capita vegetable and pulse availability
Unit: pounds · 1 observation
View the underlying data
| Period | Type | Value |
|---|---|---|
| 2020–2024 | Actual | 386 pounds |
Value of specialty crops insured under Federal Crop Insurance Program
Unit: billion USD · 1 observation
View the underlying data
| Period | Type | Value |
|---|---|---|
| 2020 | Actual | 21 billion USD |
Shared periods
Side by side
Only one period is published for both series in United States. Comparing anything else would mean comparing different years.
| Period | Per capita vegetable and pulse availability | Value of specialty crops insured under Federal Crop Insurance Program |
|---|---|---|
| 2020 | 386 pounds | 21 billion USD |
Provenance
Where these numbers come from
Per capita vegetable and pulse availability
Annual per capita availability of vegetables and pulses, used as a proxy for consumption.
2 observations in United States · source organisations: USDA
Value of specialty crops insured under Federal Crop Insurance Program
Total value of specialty crops insured through the Federal Crop Insurance Program.
2 observations in United States · source organisations: USDA
Data published under CC BY 4.0. Series A as JSON · Series B as JSON
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