A01 · Agriculture and Horticulture · United States
Per capita vegetable and pulse availability
United States: 386 pounds in 2020–2024.
- 386 pounds Latest · United States · 2020–2024
- Irregular Release cadence
- 2 Records · 1 region · 2010–2024
Verified 27 Sep 2026 · 1 publisher
Over time
United States over time. Forecasts are dashed with hollow markers; the underlying values are one click away under the chart.
Per capita vegetable and pulse availability
United States, 2010–2014 to 2020–2024
Every record
2 records · 1 region · 2010–2024. Each period links to its record: the value, its source evidence and original document.
Download this data
Every file carries its provenance: the CSV has a source column per row, and the chart images print the publisher, the licence and this page's address under the drawing. Source: USDA. Licence: CC BY 4.0.
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Quote any number, cite this page or a single record, and link to it anywhere.
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The data is published under CC BY 4.0, commercial use included. Credit StatOrigin and the original publisher (USDA); the chart files already carry that line.
- The source documents: the publisher's terms
Figures are facts read from the publishers' own documents. The documents themselves, their text and design, stay under each publisher's terms; follow the source links for those.
How this measure is built
- Definition
- Annual per capita availability of vegetables and pulses, used as a proxy for consumption.
- Measure
- One slice of Food availability ( basis: per capita, form: level, segment: vegetable and pulse ) . The total quantity of food available for human consumption. Region and period are columns on every record, not slices.
- Limitations
- Values are shown as published; StatOrigin does not revise, fill gaps or convert currencies.
- Verification
- Each value, unit, period and place was checked against its source evidence before publication. See the methodology and the corrections process.
Sources · 1 document
| Document | Publisher | Published | Data points |
|---|---|---|---|
| Vegetables and Pulses | USDA | — | 2 |
Other slices of food availability
- Decline in per capita vegetable and pulse availability 1 per capita · vegetables and pulses
- Vegetable total supply growth rate 1 vegetables
- Vegetable total supply volume 1 vegetables
Frequently asked questions
What is the latest per capita vegetable and pulse availability?
United States: 386 pounds in 2020–2024.
Where does this data come from?
From 1 document published by USDA. Every figure on this page links to its record, which preserves the original source evidence.
How often is it updated?
Irregularly: the publishers behind this measure do not release it on a fixed schedule. A new figure appears here once it is published and verified.
Can I use this data?
Yes. StatOrigin publishes it under CC BY 4.0: you may copy, chart and republish it, including commercially, with attribution to StatOrigin and to the original publisher.
Cite this page
Cite the page as a data set, or open any record to cite one figure: each record carries APA, MLA, Chicago and BibTeX forms that credit the original publisher.
StatOrigin. (2026). Per capita vegetable and pulse availability [Data set]. Retrieved October 28, 2026, from https://statorigin.org/indicators/per-capita-vegetable-and-pulse-availability
"Per capita vegetable and pulse availability." StatOrigin, 2026, https://statorigin.org/indicators/per-capita-vegetable-and-pulse-availability. Accessed 28 Oct. 2026.
StatOrigin. "Per capita vegetable and pulse availability." Data set, 2026. Accessed October 28, 2026. https://statorigin.org/indicators/per-capita-vegetable-and-pulse-availability.
@misc{statorigin_per_capita_vegetable_and_pulse_availability_2026, title = {Per capita vegetable and pulse availability}, author = {{StatOrigin}}, year = {2026}, url = {https://statorigin.org/indicators/per-capita-vegetable-and-pulse-availability}, note = {Data set. Accessed 2026-10-28} }